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North Indian Dishes - Vegetables
» Palak PaneerThis popular North Indian dish made of spinach and cottage cheese is rich and nutritious.
» Mutter PaneerThis popular and famous North Indian vegetarian dish prepared with mutter (peas) and paneer (cottage cheese), is both tasty and healthy.
» Malai KoftaAn alternative of meatballs, this special occasion dish is served with naan and paranthas.
» Chatpati ArviA popular spicy and tangy Indian dish is easy to cook best in taste when served with boiled rice or parantha.
» Moroccan Vegetable TagineThis Indian dish with an English name is both healthy and lip smacking.
» Bhindi Fry in YogurtBhindi Fry in Yogurt is a delectable & lips smacking dish of North India.Perfect recipes for lunch.
» Aloo Posto (Potatoes with poppy and mustard seeds) This popular Bengali dish is generally eaten as a dry accompaniment to a meal of rice and curries
» Dum Ka Paneer This simmering main course dish enriched with spices and cashew nut is calorific and mouth watering.
» Paneer Amritsari The paneer cubes are marinated in the mixture of spices and grilled till crisp or brown. A perfect snack with drinks.
» Hara-bhara Kababs The delicious vegetarian kebabs from Uttar Pradesh made with spinach are a true delight for the vegetarians.
» Kathal Ki SubziThis spicy and flavorsome Indian jackfruit dish is sumptuous and usually served with chapati.



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